Corned Beef Wraps
- Cut the stems off the end of the collards, and lay them out for assembly.
- Place 2-3 corned beef slices on each collard, and put a few dollops of mustard on the meat.
- Place a handful of pepper slices on top, roll up, and eat.
Recipe by Acres Wild at https://acreswildfarm.com/corned-beef-wraps/
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